• Lx Magazine
    May 1, 2013 - 01:00

    The Ultimate Summer Brunch-Chef Chris shares summer brunch ideas that your family and guests will applaud.

    http://www.lxmagazines.com/2013/04/ultimate-summer-brunch/

  • Bloomingdale's Home and Furniture Store
    April 13, 2013 - 13:30

    Chicago Bear, Martellus Bennett enjoying a snack with Chef Tong.

  • Sheridan Road Magazine
    April 1, 2013 - 01:00
    Named one of the top 100 Chefs in Chicago, Executive Chef Christopher Tong and his team of the upscale gourmet dining service, My Private Chef created and styled the dinner service for the Gatsby Glamour Wedding photo shoot at the famous Schweppe Estate in Lake Forest. Chef Tong and team partnered with Sheridan Road Magazine and photographer, Billy Rood to create the beautiful dinner scenes for the April issue.
  • Best of the best Food Wine Chicago.com
    January 1, 2013 - 08:00
    The popular appearances of Chef Christopher Tong of the upscale private gourmet dining service, My Private Chef, continue in the New Year with some wonderful menu ideas emphasizing healthy eating so essential for Gilda’s Club members and their families. People living with cancer know that healthy eating is important for the body and the spirit. The meals in this cooking series are designed to inspire people living with cancer to eat well, serve beautiful food and stay healthy.
  • Reside Living Blog
    July 5, 2012 - 12:00
    This Chicago-based private chef and gourmet dining service was founded six years ago by Chef Chris Tong. My Private Chef also offers private cooking lessons as well as morning and afternoon tea service. Chef Tong’s notable past clients include Michael J. Fox, Nancy Reagan, Michael Jordan, Dennis Rodman, Scottie Pippen, Fleetwood Mac and the Prince of Jordan. He has also worked with teams in the NBA, NFL and NHL.
  • Food Network Magazine, January/February 2012
    January 3, 2012 - 01:00
    An exuberant photo of Chef Chris and Sous Chef Manny from their recent Chicago Botanic Garden appearance will be in the Jan/Feb issue of Food Network Magazine. Look for it on newsstands now. Happy New Year!
  • Eater Chicago
    October 12, 2011 - 12:00
    BUCKTOWN—The 7th annual Bucktown Apple Pie Contest takes place on Oct. 16 in Holstein Park with judges Jennifer Olvera, Steve Dolinsky, Malika Ameen and Chef Chris Tong, assessing pies from more than 170 entrants.
  • Chicago Social Magazine
    May 1, 2011 - 01:00
  • Chicago Social Magazine, April 2010
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    April 1, 2010 - 09:00
    Cook, Line and Sinker Executive Chef Christopher Tong of the Chicago-based gourmet dining service, My Private Chef will hold a cooking class featuring fresh seasonal ingredients in the on-site classroom at Whole Foods Market Lakeview, 3300 North Ashland Avenue, Chicago, IL. The class will be held on April 25, 2010 at 12 noon. The cost is $25.00 per person. To register, call Whole Foods Market Lakeview at 773.244.4200 or sign up at the Customer service desk.
  • ABC 7 News
    January 25, 2010 - 11:00

    Shake off the winter blues with Chef Christopher Tong as he prepares a hot soup creation that will delight your family and friends. He will also preview his upcoming Winter Soups Cooking Class at Whole Foods Market Lakeview. Tune in to ABC 7 News and get a first glimpse of Chef Tong's menu: Crab, Coconut and Coriander Soup with fresh Lime and Chili Oil; Potato Leek Soup; Buffalo Chili and Jalapeno Corn Muffins. For more information, contact Event Services at 773.370.8131

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